|Capacity:Small, Medium, Large||Automatic:Yes|
|After-Sales Service Provided:Engineers Available to Service Machinery Overseas||Heating Source:Steam, Natural Gas, Oil, Coal|
|Transport Package:Wood Case||Specification:DWD|
|Origin:Changzhou, China||HS Code:8419399090|
|Name||Microwave drying machine|
|Type||Conveyor Tunnel Belt|
|Microwave Output Power||100kW Tunnel structure, Power can be adjusted|
|Height of Feeding||55mm|
|Width of Conveyer Belt||1200mm|
|Conveyor Speed||0.5～10 m/min|
1.Improve final product quality and extend its shelf-life
Microwave has the effect of disinfection and sterilization to keep product safety and extend its shelf-life.
The hot air in regular food dehydrators dries foods from the outside. This causes the surface to harden, making it difficult for the water inside to get out and lengthening the drying process. In contrast, the microwave drying machine uses microwaves that reach inside the food, causing the water in it to evaporate. The water vapor is carried away in air currents. This technique results in uniform drying and allows the process to be completed more quickly.
3.Control temperature accurately
The equipment is equipped with the imported infrared thermometer to control temperature accurately, automatically achieve the microwave power adjustment of various materials to meet the microwave energy reach the material inside. The temperature fluctuation range is ≤ 3 °C.
Microwave drying equipment do not produce "three wastes", because microwave energy is controlled in the heating chamber. There are no radioactive hazards and harmful gas emissions, no residual heat and dust pollution,environmental friendly.
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